At the Brasserie, James Beard-nominated chef Abbi Merriss and an all-star supporting cast serves up crowd-pleasing, French-inspired fare to audiences of all ages.
The Brasserie is a stand-alone restaurant. You don’t have to buy a movie ticket, or even enter a theater, to eat (or drink) here. Feel free to drop in anytime, and enjoy some of the best food and cocktails that Indianapolis has to offer in beautiful Windsor Park.
Recent press on Bluebeard and Brasserie chef Abbi Merriss:
Indianapolis Monthly – Profile: Abbi Merriss
“[Brasserie] might be the place that finally takes her from James Beard Award nominee to James Beard winner.”
New York Times – 36 Hours in Indianapolis
“Bluebeard, a James Beard Award semifinalist, is one of the best in town, with an ever-changing menu of locally sourced New American cuisine.”
Thrillist – 15 American Cities That Secretly Have Great Food Scenes
“If you have just one meal: Eat at Bluebeard.”
Check back soon to view the Brasserie food and cocktail menus.