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Mother’s Day – 3 course prix fixe

May 8 @ 11:00 am - 9:00 pm

Take your most loved to the best brunch & dinner in town this Sunday!

Join us in The Brasserie for a 3 course set menu made by chef Abbi Merriss. $40 per person. Walk ins or reservations welcome! Call (317) 800 7099 to reserve.

  1. Mamma Mezze Parfait : hummus- tzatziki roasted red bell & tomato relish, feta, olives, cilantro, grilled pits
  2. Mizithra Pasta & Tomato Braised Lamb: spaghetti, lemon, capers, herbs, mizithra cheese
  3. Galakotboureko: phyllo sugar cream “pie”, macerated strawberries, candied nuts

Brunch is served from 11am- 3pm
Dinner is served from 5pm

Details

Date:
May 8
Time:
11:00 am - 9:00 pm

Venue

Kan Kan Brasserie